What is the gene revolution?

The gene revolution is the application of bio-technology in food production. It is of great potential to farmers as it provides them with disease-free planting material and develops crops that resist pests and diseases, reducing use of chemicals that harm the environment and human health. It can provide diagnostic tools and vaccines that help control devastating animal diseases. It can also improve the nutritional quality of staple foods such as rice and create new products for health and industrial uses.