National Milk Day: 26 November – Honouring the White Revolution

National Milk Day: 26 November – Honouring the White Revolution

Milk occupies a central place in India’s nutritional landscape, providing high-quality animal protein and essential nutrients such as calcium, magnesium, potassium, and other micronutrients in easily absorbable forms. Often regarded as a near-complete food, milk supports growth, bone health, and vitality across all age groups. India has consistently retained its position as the world’s leading milk producer, contributing nearly one-fourth of global output. Over the last 11 years, India’s dairy sector has expanded significantly by 70 percent, contributing around 5 percent of the national economy and providing direct employment to over 8 crore farmers (as per the National Accounts Statistics). Furthermore, Women farmers play a significant role in production and collection, making dairy a strong vehicle for inclusive and gender-responsive growth.

National Milk Day is observed on 26th November every year to mark the birth anniversary of Dr. Verghese Kurien, regarded as the “Father of the White Revolution” in India. The day honours millions of farmers, whose commitment sustains the country’s leadership in milk production and strengthens its journey towards a resilient, inclusive, and nutritionally secure future.