Fuchsia — Fuchsia is a genus of flowering plants, mostly shrubs, which were identified by Charles Plumier in the late 17th century, and named by Plumier in 1703 after the German botanist Leonhart Fuchs (1501–1566). The English vernacular name Fuchsia is the same as the scientific name. There are about 100–110 species of Fuchsia. The great majority are native to …
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Forget-me-not
Forget-me-not — The Forget-me-nots are the genus Myosotis of flowering plants in the family Boraginaceae. There are about 50 species in the genus, and among them there is considerable variation. Nevertheless a considerable number of the species fit the same description, of a small (1 cm diameter or less) rather flat 5-petalled blue flower growing profusely on straggly stems, flowering …
Read More »Flax
Flax — Flax (also known as common flax or linseed) is a member of the genus Linum in the family Linaceae. The New Zealand flax is unrelated. Flax is native to the region extending from the eastern Mediterranean to India and was probably first domesticated in the Fertile Crescent. It was extensively cultivated in ancient Egypt. It is an erect …
Read More »Coconut
Coconut — The Coconut Palm (Cocos nucifera) is a member of the Family Arecaceae (palm family). It is the only species in the genus Cocos, and is a large palm, growing to 30 m tall, with pinnate leaves 4-6 m long, pinnae 60-90 cm long; old leaves break away cleanly leaving the trunk smooth. The term coconut refers to the …
Read More »Chicory
Chicory — Chicory is the common name given to the flowering plants in genus Cichorium of the family Asteraceae. There are two cultivated species, and four to six wild species. Common chicory (Cichorium intybus) is a bushy perennial herb with blue or lavender flowers. Originating from Europe, it was naturalized in North America, where it has become a common roadside …
Read More »Cedar
Cedar — Cedar (Cedrus) is a genus of coniferous trees in the plant family Pinaceae. They are most closely related to the Firs (Abies), sharing a very similar cone structure. They are native to the mountains of the western Himalaya and the Mediterranean region, occurring at altitudes of 1,500–3200 m in the Himalaya and 1,000–2,200 m in the Mediterranean. They …
Read More »Blueberry
Blueberry — Blueberries are flowering plants in the genus Vaccinium, sect. Cyanococcus. The species are native only to North America. They are shrubs varying in size from 10 cm tall to 4 m tall; the smaller species are known as “lowbush blueberries”, and the larger species as “highbush blueberries”. The leaves can be either deciduous or evergreen, ovate to lanceolate, …
Read More »Beet
Beet — Beta vulgaris, commonly known as beet or beetroot, is a flowering plant species in the family Chenopodiaceae. Several cultivars are valued around the world as edible root vegetables, fodder (mangel) and sugar-producing sugar beet. Beta vulgaris is a herbaceous biennial or rarely perennial plant with leafy stems growing to 1-2 m tall. The leaves are heart-shaped, 5-20 cm …
Read More »Wapiti
Wapiti — The elk, or wapiti (Cervus canadensis), is the second largest species of deer in the world and one of the largest mammals in North America and eastern Asia. In the deer family (Cervidae), only the moose, Alces alces (called an “elk” in Europe), is larger. Wapiti are almost identical to red deer found in Europe, of which they …
Read More »Wallaby
Wallaby — A wallaby is any of about thirty species of macropod (Family Macropodidae). It is an informal designation generally used for any macropod that is smaller than a kangaroo or wallaroo that has not been given some other name. Very small forest-dwelling wallabies are known as pademelons (genus Thylogale) and dorcopsises (genera Dorcopsis and Dorcopsulus). The name wallaby comes …
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