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Kasar

Recipe for Chhath Festival

Last Updated On: Monday, November 19, 2012

 

Ingredients:
I kg coarsely ground rice
kg sugar/jaggery(powdered)
cup saunf
kg ghee

Procedure:
Mix all the ingredients together and make round balls. Eat anytime.

 

Kasar, Recipe of Kasar, Chhath Festival Recipes, Chhath Puja