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 Zesty curd rice Curd rice recipes
Updated On: 7/9/2009
[Total Votes: 89, Hits: 511] Print
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INGREDIENTS: Steamed rice - 1 cup (for the rice base) Curds (yoghurt) - 1 1/2 cups Green cucumber - 2 nos Seedless green grapes - 1 cup Ginger - 1 medium sized piece (about 5 gms when chopped) Green chillies - 4 Nos Pomegranate - 1/2 cup Salt to taste PREPARATION: Finely mince the ginger and green chillies. Chop the cucumber into small pieces. Use a fork to gently mash the steamed rice just a little bit. Mix all ingredients together with the rice. Adding a couple of teaspoons of grated raw mangoes make this even more yummier!
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