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Friendship Cake – World Friendship Day Gifts

Friendship Cake – World Friendship Day Gifts

Friendship Cake – World Friendship Day Gifts: One of the best gifts to give your friend on Friendship Day is a lip smacking cake. There are many easy-to-make cake recipes, which can be made by anyone, without taking much efforts. We bring you one such Friendship Day cake recipe. Rather than getting one from the bakery, making a cake yourself for your best pal is definitely more special. It is definite that your friend will have a broad smile on his/her face and will brag about your long lasting friendship all life long. In case you don’t know how to make a Friendship Day cake, read below.

Friendship Day Cake Recipes

Fruit & Nuts Friendship Cake


  • 1 cup Apples, chopped
  • 1 cup Raisins or Nuts, finely chopped
  • 1 cup Sugar
  • 1 Egg Plus
  • Egg White of two Eggs
  • 1/4 tsp Salt
  • 1-1/2 tsp Baking Soda
  • 1-1/2 tsp Vanilla
  • 2 cups All Purpose Flour
  • 2 tsp Baking Powder
  • 2/3 cup Vegetable Oil
  • 3 cups Starter


  • Mix all the dry ingredients in a large bowl and set it aside.
  • Take another large bowl and pour starter, egg and whites, sugar, oil and vanilla. Mix thoroughly.
  • Add the flour mixture, apples and raisins/nuts.
  • Gently pour this mixture into a greased and floured 9 x 11 loaf pan or tube pan.
  • Preheat oven up to 350°F.
  • Grease a round cake pan with butter. Pour the mixture into the pan.
  • Bake the mixture in the preheated oven for about 50 to 60 minutes.
  • Take the cake out from the oven, after it bakes completely. Allow the baked cake to cool for sometime.
  • Dust the cake with sugar powder and serve.

Tip: You can use any combination of fruits and nuts as long as the total quantity equals 2 cups. You can go for drained pineapples, dates, pecans or crushed almonds.

Vanilla Cake


  • 1 cup White Sugar
  • 1/2 cup Butter
  • 2 Eggs
  • 2 tsp Vanilla Extract
  • 1 1/2 cups All-Purpose Flour
  • 1 3/4 tsp Baking Powder
  • 1/2 cup Milk


  • In a mixing bowl, combine cream, butter and sugar. Blend well, until all the sugar dissolves.
  • Beat eggs, one by one, into the mixture. Stir in vanilla, after you beat the mixture well.
  • Sieve flour and baking powder. Now, add the flour-baking powder mixture into the creamed mixture. Mix thoroughly. Stir in milk, until the batter becomes smooth.
  • Grease a baking cake pan with butter.
  • Pour the batter into the prepared cake pan.
  • Preheat oven up to 350 degrees F.
  • Bake the creamed mixture in the preheated oven, for about 30 to 40 minutes.
  • Remove the baked cake from the oven and let it cool for sometime.
  • Decorate the vanilla cake with cherries and then serve.

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